Sage leaves (Salvia Officinalis) is a member of the mind family. This plant is evergreen with bluish-purple flowers and grayish-green leaves whose flavor has been used for 2,000 years in culinaryrecipes. Listed by the Council of Europe as a natural source of food flavoring, it also has many medicinal properties.
Health benefits of Sage: Indigestion, lack of appetite, oral inflammation, perspiration, rhinitis and sore throat are all ailments for which Sage has an application. The German Commission E approved internal use for stomach problems and excessive perspiration as well as for external use in conditions of inflamed mucous membranes of the mouth and throat.